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Nat's Kitchen | Ringstead | Northamptonshire | NN14 4DR

© All rights reserved NAT'S Kitchen 2019 | Handmade with love

The fully loaded vegan and gluten free brownies are topped with rocky roads, chocolate clusters and chocolate crispie bar pieces...what more could you want?? And, the toppings are all of course, vegan and gluten free too! This brownie is everything you could ask for. Indulgent, melt in the mouth and so morish! Go on, you know you want to...

 

Vegan/Gluten Free Fully Loaded Brownies

£2.00Price
  • Ingredients

    The brownie:

    Sugar, Sunflower Spread (Vegetable Oils (45%) (Sunflower (26%), Palm Oil, Linseed Oil), Water, Salt (1%), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Sunflower Lecithins), Stabiliser (Sodium Alginate), Preservative (Potassium Sorbate), Acidity Regulator (Lactic Acid), Vitamin E, Flavouring, Colour (Beta-Carotene).), Gluten Free Self Raising (Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono-Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum)), Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya lecithin.), Cocoa Powder, Chia Seeds and Water.

    The rocky road topping: 

    Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya lecithin.), Cocoa Powder, Chia Seeds and Water. Gluten free digestives: Gluten Free Oat Flour, Muscovado Sugar, Maize Starch, Palm Fat, Rapeseed Oil, Palm Oil, Partially Inverted Sugar Syrup, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids). Sunflower spead: Vegetable Oils (45%) (Sunflower (26%), Palm Oil, Linseed Oil), Water, Salt (1%), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Sunflower Lecithins), Stabiliser (Sodium Alginate), Preservative (Potassium Sorbate), Acidity Regulator (Lactic Acid), Vitamin E, Flavouring, Colour (Beta-Carotene). Golden syrup, Freeodm Mallows: Glucose-Fructose Syrup, Sugar, Water, Dextrose, Gelling Agent Carrageenan, Maize Starch, Hydrolized Rice Protein, Stabiliser: Polyphosphate, Flavouring: Natural Vanilla Flavour with other Natural Flavours, Colour: Titanium Dioxide, Red Beetroot. Glazed cherries, Almonds, Hazelnuts and Sultana's.

    The chocolate cluster topping:

    Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya lecithin.), Gluten free cornflakes: Maize, Sugar, Dextrose, Salt, Vitamins and Minerals (Niacin, Pantothenic Acid, Folic Acid, Vitamin B6, Riboflavin, Iron) and sultana's.

    The chocolate crispie pieces:

    Sugar, Cocoa Butter, Cocoa Mass, Rice Syrup, Inulin, Crisped Rice (5.0%) [Rice Flour, Sugar, Cocoa], Coconut Oil, Rice Flour, Flavourings, Emulsifier (Soya Lecithins)

    Allergy Information

    Free From: Gluten, Dairy and Eggs.

    Contains: Soy, Almonds and Hazelnuts.

    May Contain: All nuts including peanuts. 

     

    Storage

    Keep in a cool dry place for up to a week or keep chilled for up to 10 days.

     

    Country of Origin

    United Kingdom

     

    Net Contents

    1 per box

    Nutritional Info

    Vegan/GF Chocolate Brownies Approx per brownie
    Calories Coming soon!
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